enjoy your day
Two tables on a bright veranda for a good start to the day, breakfast is very important meal !
For those who support a vegan diet Simona will prepare sweets and cakes without animal derivatives.
A unique cheese in the world produced in a special dairy, rich in omega three and with a lower salt content.
Ham of Parma
The king of “Salumi”, Culaccia, Salami of Felino, Strolghino, Spalla Cotta of San Secondo, etc …
With the flour produced from our wheat we serve various types of cakes: tart, sbrisolona, cioccolatina, mille gusti…
Home made bread
Naturally leavened bread made with natural sourdough.
Walnuts, hazelnuts, almonds to add to cereals or to taste nature.
Cakes and food for celiacs
Simona will prepare gluten-free cakes with flour rice or corn.
A large veranda where you can share the first flavors of the day.